Tag Archives: Belgian

Carbonnade à la flamande

Name: Jessica Spengler
Class Year: 1995
Country of Residence: UK

Why is this recipe great? What’s its backstory? 

Belgium has beautiful scenery, amazing medieval architecture and fabulous food. Belgian waffles, chocolates and fries are the obvious examples, but my favorite Belgian recipe features one of Belgium’s other great gifts to the culinary world: beer.

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