Name: Virginia Ross
Class Year: 1966
Country of Residence: United Kingdom
Autumn and winter holiday dinners feature a pie made of pumpkins or pecans, but our family favourite uses both ingredients. Pecans, which are abundant locally, come in a variety of shapes, sizes, and tastes – all delicious.
Name: Marcia Brumit Kropf
Class Year: 1967
Country of Residence: U.S.A.
Halloween is a fun family holiday in the U.S. When I started celebrating the holiday with my children, the first step was to carve our own pumpkin. We then roast the pumpkin seeds and make pumpkin bread from the flesh we removed when making the jack-o-lantern. This is a reasonably healthy pumpkin bread recipe and has been much loved for decades by my children and now my grandchildren. And it’s a wonderful activity to do together.
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